BEST Kiwi Nachos


  • 1 x Tasty Pot Mexican Pulled Pork
  • 1 x packet of Corn Chips
  • A couple of handfuls of created cheese
  • Fresh coriander or parsley (optional)

Prep Time: 5 mins. Cook Time: 10 mins. Serves: 4 people

Pre-heat oven: 180°C

  1. Pour entire packet of corn chips into oven-proof dish.
  2. Remove seal and tilt lid on Tasty Pot Mexican Pulled Pork. Put into microwave on high for 2 minutes. Stir and then distribute evenly over corn chips.
  3. Sprinkle a couple of handfuls of grated cheese over chips and Tasty Pot. 
  4. Place in oven until heated right through and cheese is nicely golden. 
  5. Remove from oven and generously sprinkle fresh herbs over the top. Serve straight away. Enjoy!

Best Kiwi Nachos Speed Cookoff

With Kane Williamson & Damian McKenzie